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Matcha Premium
Essential to the Japanese tea ceremony, cha-no-yu, matcha is a powdered tea made from Tencha. Use one scant teaspoon per cup
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Gyokuro Kin
This is the highest quality tea produced in Japan. It is shaded several weeks before picking to concentrate the flavor in the
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Sencha Shin-ryoku
An early first flush Sencha from Shizuoka, Japan, Shin-ryoku in an incredibly well-balanced and rich tea. The flavor is fresh
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Sencha, Fukamushi
This unique Japanese tea is deep steamed for a deeper flavor. Try it and see why it has become one of the most sought after ... more |
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Genmaicha
This Japanese green has a surprise inside: toasted rice! Genmaicha has a fresh aroma that mingles with the nuttiness of the ... more |

Green Kukicha
Kukicha, Japanese twig tea imparts a slightly sweeter taste than
would a Sencha yet retains that classic Japanese green tea
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Houjicha - Organic
Houjicha is a Bancha that has been roasted over charcoal. It has a distinctive woodsy flavor with tones of green underneath.
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