In Kyoto, Kukicha is called 'Karigane' and is produced using Gyokuro instead of Sencha. This Karigane has a special umami flavor that balances the green, vegetal flavor you love in a Kukicha...

What an interesting approach to refreshing Japanese green tea!  We sourced this from Shizuoka prefecture in Japan, the base of this blend is a lovely and complex kukicha, layered with refreshing yuzu...

Kukicha, Japanese twig tea, imparts a slightly sweeter taste than would a Sencha, yet retains that classic Japanese green tea character. It is naturally low in caffeine so is great for those wanting...

Cherry Blossom time is a festive season in Japan.  Families gather for picnics under the trees as they bloom.  A special treat is this tea made with sencha, kukicha and real Sakura leaf and flower. ...