Indian Black Teas
Even before Robert Fortune and the British introduced tea to Darjeeling in the foothills of the Himalayas, tea was enjoyed in northern India. Today India produces sought after loose leaf teas from estates in Darjeeling, Assam, Nilgiri and beyond! The changing growing seasons in India, and the changes in geography and climate treat us to intriguing tastes when one drinks a first flush Darjeeling, or a second flush Assam. Don't forget a spicy Chai.
Tulsi Chai Black Tea 1oz
$2.47
Holy basil (tulsi) is an often sought after herb for it has many ayurvedic applications. This chai blend offers the spice and complexity of a traditional chai, accented by tulsi.
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Insider Tip:Â To make this chai as a latte, use twice as much tea and...
Traditional Masala Chai Indian Black Tea 1oz
$2.35
Masala means spice, and if you've never had chai made with fresh spices and real tea, you are in for a treat! Ginger, cardamom, and cinnamon make Chai a bold departure from a calming morning cup.Â
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Insider Tip: If you plan to make a chai latte, use...
Special Calcutta Chai - Organic Indian Black Tea 1oz
$3.00
Calcutta Chai is for adventurous spirits - it includes black pepper, taking chai to a new spice frontier. All organic, this chai is perfect for making a latte, as the spice really cuts through the milk. Be careful on your last sip - the pepper can...